[Media Coverage] Exmoo News: E-Catering Revolution — Wireless Ordering Tech

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[Media Coverage] Exmoo News: E-Catering Revolution — Wireless Ordering Tech

Date / 發布日期: February 6, 2014 | Source / 來源: Exmoo News (力報)

E-Catering Revolution: Wireless Ordering Tech Powered by HABITAT

Digital transformation in the catering industry has become essential for boosting operational productivity. Commissioned by CPTTM, Habitat Technology Co., Ltd. provided cost-effective wireless ordering system solutions to local small and medium-sized restaurants, accelerating digital adoption among traditional eateries.

Chao Wong On, Director of Habitat Technology, shared in an interview with Exmoo News that the company specializes in tailored wireless ordering solutions for local restaurants. The system architecture encompasses three core modes:

• Handheld POS Terminal Mode: Operated by staff to synchronize orders instantly with the cashier, bar, and kitchen while compiling daily financial reports.
• Tablet Self-Ordering Mode: Designed for fine-dining establishments, allowing guests to order independently.
• Mobile App Self-Ordering Mode: Enables customers to perform self-ordering and table reservations directly from their mobile devices.

Mr. Chao highlighted that Habitat Technology’s key competitive strengths lie in high system stability, cost-effective deployment, and dedicated one-on-one technical support for local SMEs.

點餐結賬訂位一條龍 本地薈提供研發技術

隨著科技發展，餐飲業電子化已成為提升效益的關鍵。生產力暨科技轉移中心委託本地科技公司 集中地科技有限公司（HABITAT），以經濟實惠的價格向中小型食肆引進無線點餐系統，協助傳統餐飲業轉型升級。

集中地科技董事周王安 受訪時表示，公司致力於提供適合本地食肆的無線「落單」系統技術。該系統主要規劃三種模式：

• 手持無線點餐機模式：由店員操作，點餐後數據實時傳送至收銀處、吧枱及廚房，並可即時計算消費總額與生成營業報表。
• 平板電腦自助手冊模式：供顧客自行點餐，主打走高端路線的餐館。
• 手機應用程式自助手冊模式：顧客可透過手機完成點餐與訂位服務。

周王安指出，本地科技公司最大的優勢在於能保持系統極高穩定性、提供經濟實惠的價格，以及貼心的「一對一」專人指導與售後服務，持續推動本澳餐飲業電子化發展。